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Child Nutrition

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At Gulf Shores City Schools, our goal is to serve nutritious, well-balanced meals that appeal to students and the school community. We see our students, faculty and other guests as valued customers, and we believe that we have the responsibility to foster healthy eating habits while providing a safe and clean environment for meals. Breakfast and lunch are available at all three of our schools: elementary, middle, and high.
Gulf Shores City Schools also offers free/reduced meals to qualifying students. Information is available through the Child Nutrition Department.
If your child requires a special diet due to a medical condition or any allergies, please contact the Child Nutrition Department. MakeWaves!

For more information contact:
Tanya Hill
Child Nutrition Program Coordinator
Email
251.968.9872

Meal Account Payment Portal

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Harvest of the Month

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Menus

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Free and Reduced Information

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Nutrition

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From Farm To School

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Helping The Environment

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Wellness Triennial Assessment

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Wellness Policy

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Worthless Checks Policy

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Accommodating Special Dietary Needs

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Collection of Race and Ethnicity Data

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Equal Opportunity Discrimination Statement

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In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), religious creed, disability, age, political beliefs, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English.  Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the agency (state or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/ad-3027.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to:

  1. mail: 
    Food and Nutrition Service, USDA
    1320 Braddock Place, Room 334
    Alexandria, VA 22314; or
  2. fax:
    (833) 256-1665 or (202) 690-7442; or
  3. email:
    FNSCIVILRIGHTSCOMPLAINTS@usda.gov

This institution is an equal opportunity provider.